'Just like Chicken' curry with rice

STEP 1 Cook the rice according to the instructions on the package. Cut the pineapple into cubes, the white of the leek into rings, the bell bell pepper into strips and the chili pepper finely (do remove the seeds first). Divide the broccoli into small florets. STEP 2 Fry the fillet pieces over medium-high heat until crispy in [...]
Indian massala

STEP 1 Sauté the diced onion along with the ginger in the frying fat until golden brown. STEP 2 Add the garlic a few minutes before the onions finish stewing. STEP 3 Fry the meatballs in the braised onions. STEP 4 Now add the diced canned tomatoes, the vegetable stock and the tikka masala curry [...].
Veggie Balls in tomato sauce

STEP 1 Chop the onions finely and the carrots, zucchini and fennel into brunoise (cubes). STEP 2 Heat the fat in and stew the vegetables along with the broth and herbs. Let simmer for about ten minutes over low heat with a lid. STEP 3 Add the tomato pieces and the Greenway meatballs. [...]
Chipolatas with baked potatoes, peas and carrots

STEP 1 Boil the potatoes until tender, drain and fry until nicely browned in a little fat. Season with a pinch of salt. STEP 2 Put fat in a casserole dish and brown the red onion, carrots and peas. Season with some dried thyme, pepper and salt. STEP 3 Bake the chipolatas in oven [...]
Cordon bleu pizzaiola

STEP 1 Sauté the shallot pieces in the fat. Add the cherry tomatoes, capers, pitted olives, garlic puree and herbs. Simmer over medium heat for about 10 minutes. STEP 2 Place the cordon bleus on baking sheets, spraying them with a little grease if necessary. STEP 3 Bake them for 10 to 12 minutes [...]
Haute Dog with fried chipolata

STEP 1 Preheat the oven to 180°. STEP 2 Mix the grilled greens with olive oil in a baking dish and cook in the oven at 180° for 10 minutes. STEP 3 Mix the mayonnaise or vegan mayo with a truffle oil and black pepper. STEP 4 Fry the chipolatas in butter or oil. We recommend you [...]
Chipolatas with vegetable couscous

STEP 1 Fry the vegetables in the fat, add water and vegetable stock and simmer until al dente. STEP 2 Add the tomato pieces, apricot, Medina herbs and fresh mint and coriander and cook over low heat for another 15 min. STEP 3 Bake the Greenway sausages in hot air oven or on griddle, [...]
Crispy "just like chicken" tender burger

STEP 1 Preheat the oven to 100°. STEP 2 Grill or fry the tenders for 1 minute and 15 seconds on each side with a little grease over medium heat. STEP 3 Cut the buns in half and heat in the oven for a few minutes. STEP 4 Fry the onion rings in a little [...]
Batata Mexicana

STEP 1 Stew the Gyros together with the red beans and the salsa mexicana. Season to taste with the chili peppers and spice mix. STEP 2 Dice the mango and goat cheese. Crush the avocado into guacamole and season with lemon, pepper and salt STEP 3 Bake the sweet potatoes for a [...]
Bolognaise sauce

STEP 1 Sauté the vegetables al dente in the olive oil. STEP 2 Add the herbs, broth, water, ketchup and tomato pulp and simmer for 15 minutes over low heat. If necessary, thicken the sauce with some sauce binder. STEP 3 Chop the Meatballs and mix them with the tomato sauce. STEP 4 Let [...]