INGREDIENTS

6 large tomatoes

2 red onions finely chopped

80 grams of white celery finely chopped

5 grams of parsley finely chopped

2 cloves of garlic finely chopped

1 gram chili powder

4 tbsp olive oil

Pepper and salt

Stuffed tomato

Preheat the oven to 180 °C.

Mix the Greenway Mince with chopped red onion, white celery, chili powder, garlic and parsley.

Hollow out the tomatoes and fill with the mixture. Drizzle with olive oil and finish with some salt and pepper.

Cook for 25 minutes in a preheated oven at 180 °C.

At Greenway, we believe we have the power to change the world. Not overnight. But one bite at a time. Green is the way to go!