Bolognaise sauce

Spaghetti bolognaise with Greenway minced meat

STEP 1 Sauté the vegetables al dente in the olive oil. STEP 2 Add the herbs, broth, water, ketchup and tomato pulp and simmer for 15 minutes over low heat. If necessary, thicken the sauce with some sauce binder. STEP 3 Chop the Meatballs and mix them with the tomato sauce. STEP 4 Let [...]

Chili sin carne

Chili Sin Carne with greenway minced meat

STEP 1 Sauté the vegetables in the fat. Add the tomato pieces, kidney beans, broth and spices and continue to cook on low heat for about 30 minutes. During the last 10 minutes, add in the Greenway minced meat as well. STEP 2 Top with sour cream and fresh cilantro.

Chinese 'crispy chili' udon noodles fs

chinese crispy chili udon noodles with Greenway roughed beef

STEP 1 Finely chop the garlic.... STEP 2 Heat the fat in a wok pan. Add in the vegetables and wok them for a few minutes. Add in the garlic and mix well. STEP 3 Now add in the noodles and pour in the teriyaki sauce, soy sauce, crispy chili oil [...].

Chipolatas with vegetable couscous

Greenway chipolata with vegetable couscous

STEP 1 Fry the vegetables in the fat, add water and vegetable stock and allow vegetables to stew until al dente. STEP 2 Add the tomato pieces, apricot, Medina herbs and fresh mint and coriander and cook over low heat for another 15 min. STEP 3 Bake the Greenway sausages in hot air oven or on baking sheet [...].

Chipolatas with spinach puree and sun-dried tomato

Greenway chipolata's with spinach puree and sundried tomato

STEP 1 Stew the leafy spinach with some fat. STEP 2 Mix with the spinach with the puree, the half-dried tomatoes, and season with salt and pepper. STEP 3 Bake the chipolatas in oven or roasting pan with some fat.

Goulash

goulash with Greenway Filet pieces "Just like chicken"

STEP 1 Heat the fat and sauté the sauté mix and bell pepper strips. Then add the water and vegetable stock and cook the vegetables al dente. STEP 2 Add the tomato pieces, paprika and Chicken pieces. Simmer over low heat for another 15 minutes. STEP 3 Season with salt and pepper.

Greenway BBG burger

STEP 1 Make a mixture of diced avocado, diced tomatoes, sliced red onion, lemon juice, a pinch of chili flake, pepper and salt. STEP 2 Fry the Ardo onion rings in a pan or oven. STEP 3 Fry the Greenway burgers in an oven, pan or on the grill. STEP 4 Heat the burger buns. STEP 5 Assemble the burger [...].

Crispy tender burger just like chicken

crispy burger with Greenway tenders

STEP 1 Preheat the oven to 100°. STEP 2 Grill or fry the tenders for 1 minute and 15 seconds on each side with a little grease over medium heat. STEP 3 Cut the buns in half and heat in the oven for a few minutes. STEP 4 Fry the onion rings in a little [...]

Colorful salad crispy tender

colorful salad with Greenway tenders

STEP 1 Cut the cherry tomatoes in half. Wash the lettuce, drain and divide into smaller pieces. STEP 2 Peel the red onions and slice them into thin rings STEP 3 Heat 10 tablespoons of cooking butter or olive oil in a large skillet. STEP 4 Fry the Greenway Crispy Tenders over medium-high heat for about 6-8 minutes [...]

Greenway kebab wrap

kebab wrap with Greenway Kebab stamps and vegan aioli

STEP 1 Bake the kebab in an oven or pan. STEP 2 Heat the tortilla for 30 seconds in an oven at 220°C STEP 3 Fill the tortilla with vegan aioli mixed with the Ardo BBQ seasoning mix, fried kebab, coleslaw and diced tomatoes. STEP 4 Roll up the tortilla and cut in half.

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