STEP 1
Fry the Greenway balls in some oil until golden brown and crisp.
STEP 2
Add the (vegetable) cream, tomato tapenade and Mexican mix to the pan. Simmer until the sauce is well heated.
STEP 3
Cook the pasta according to the instructions on the package.
STEP 4
Mix the cooked pasta with the sauce and sprinkle the (vegetable) cheese on top. Serve immediately!