'kebab' burger with coleslaw

kebab burger with Greenway 'just like chicken' and eriyaki sauce

STEP 1 Toast the vegan buns for a few minutes in a toaster or in the oven at 180°C. Cut in half horizontally if necessary. STEP 2 Heat a non-stick pan with a dash of olive oil. Tear the Greenway "just like chicken" pieces into smaller pieces. Fry until tender and add the teriyaki sauce. Season with salt and pepper. [...]

Winter lasagna

winter lasagna with greenway minced meat and spinach

STEP 1 Sauté the garlic, brunois mix and diced tomatoes in some olive oil and add the vegetable stock and tomato concentrate. Season to taste with the spaghetti mix. STEP 2 Simmer the vegetables until al dente and season with black pepper and salt. STEP 3 Crush the Meatballs with a mold and mix the minced meat into [...]

Sausage applesauce & French fries

STEP 1 Bake the sausages in oven or roasting pan with some fat STEP 2 Serve the baked sausages with applesauce and boiled potatoes

'Just like Chicken' curry with rice

STEP 1 Cook the rice according to the instructions on the package. Cut the pineapple into cubes, the white of the leek into rings, the bell bell pepper into strips and the chili pepper finely (do remove the seeds first). Divide the broccoli into small florets. STEP 2 Fry the fillet pieces over medium-high heat until crispy in [...]

BBQ brochette with vegetables

bbq brochette

Fancy a colorful BBQ treat? Thread Greenway's veggie balls and sausages alternately with bell bell pepper, zucchini, corn and red onion onto a skewer, and grill for a few minutes. Turn frequently for a perfectly cooked, juicy brochette. Prefer a fresh twist? Substitute asparagus for the corn!

Hot dog with country sausage

Fancy a tasty, luxurious hot dog? With Greenway's Farmers Sausage, crispy topping and a sweet honey mayo, you'll put a real showstopper on the table in no time. Perfectly grilled, freshly topped with arugula and pickle, and finished with a spicy twist of red pepper. Taste it!

BBQ mix sausages with vegetables

STEP 1 Heat a grill pan or barbecue over medium-high heat. Grill the sausages for about 5-6 minutes until golden brown and cooked through, turning frequently. STEP 2 Serve with some cherry tomatoes and ketchup.

BBQ cauliflower-wings

Fancy a smoky and crunchy snack, all veggie? These BBQ cauliflower-wings have it all: deliciously crispy from the oven first, then a rich layer of barbecue sauce. With a quick topping of spring onion, you put an irresistible bite on the table in no time. Feast on them!

Thai 'just like chicken' satay with peanut sauce  

Fancy a sultry Thai twist on the BBQ? This satay with "just like chicken" pieces from Greenway is briefly marinated in coconut, red curry paste and ginger, then roasted until golden brown. Tastes even better with a creamy peanut sauce, spring onion, crunchy peanuts and a hint of chili. That's how you put an exotic flavor explosion on the table in no time!

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