Kebab burger with coleslaw
STEP 1 Toast the vegan buns for a few minutes in a toaster or in the oven at 180°C. Cut in half horizontally if necessary. STEP 2 Heat a non-stick pan with a dash of olive oil. Tear the Greenway "just like chicken" pieces into smaller pieces. Fry until tender and add the teriyaki sauce. Season with salt and pepper. [...]
Texas BBQ burger
Preheat the oven to 100°. STEP 1 Mix the tomato pieces with the red onion, chili pepper, lime juice and avocado pieces. Season with salt and pepper. STEP 2 Grill or fry the burger for 1 minute and 15 seconds on each side with a little grease on medium [...].
Greenway gourmet burger
STEP 1 Preheat the oven to 100°. Grill or fry the burger for 1 minute and 15 seconds on each side with a little grease over medium heat. STEP 2 Cut the buns in half and heat in the oven for a few minutes. STEP 3 Fry the onion rings in a little fat until [...]
Indian Tikka Masala with balls
STEP 1 Heat some oil in a saucepan and sauté the chopped onion until golden brown. STEP 2 Add the ginger, garlic and remaining spices to the onion and sauté over low heat. STEP 3 Add the tomato pieces and simmer for another 10 minutes. STEP 4 Mix in the yogurt, almond paste and broccoli balls [...].
WAP* (*wurst - applesauce - French fries)
STEP 1 Peel potatoes and boil until tender in lightly salted water. Drain. STEP 2 Fry the sausages in some fat. Serve the fried sausages with applesauce and boiled potatoes. STEP 3 Voilà, that's all it needs to be.
Tomato soup with veggie balls
STEP 1 Turn the Greenway Minced Meat into small soup balls. When doing this, do not push the minced meat too firmly to get fluffy balls. STEP 2 Fry the balls in some fat in a pan and add them to the tomato soup.
Goulash
STEP 1 Heat the fat and sauté the sauté mix and bell pepper strips. Then add the water and vegetable stock and cook the vegetables al dente. STEP 2 Add the tomato pieces, paprika and fillet pieces. Simmer over low heat for another 15 minutes. Season with salt and pepper.
Haute Dog with baked chipolata, grilled vegetables, red onion and truffle mayo
Preheat the oven to 180°. STEP 1 Cut the zucchini vertically into long, thin strips. Also cut the bell bell pepper into strips and the onion into pieces. Mix with some olive oil in a baking dish and cook in the oven at 180° for 25 minutes. STEP 2 Mix the mayonnaise or veganaise with a dash of [...]
Batata Mexicana
STEP 1 Stew the Gyros together with the red beans and the salsa mexicana. Season to taste with the chili peppers and spice mix. STEP 2 Dice the mango and goat cheese. Crush the avocado into guacamole and season with lemon, pepper and salt STEP 3 Bake the sweet potatoes for a [...]
Bolognaise sauce
STEP 1 Sauté the vegetables al dente in the olive oil. STEP 2 Add the herbs, broth, water, ketchup and tomato pulp and simmer for 15 minutes over low heat. If necessary, thicken the sauce with some sauce binder. STEP 3 Chop the Meatballs and mix them with the tomato sauce. STEP 4 Let [...]
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