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Ingredients
- 600 g Greenway Minced Meat
- 1 onion
- Fresh parsley
- ½ dl olive oil or soy butter
- 1 pot of cherries
- 200 g mixed young lettuce
- Mashed potatoes
Meatloaf with mashed potatoes and cherries
30 minutes
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4 persons
Preheat the oven for 10 minutes at 100 degrees.
STEP 1
Finely chop the onion and mix with the minced meat, parsley and some salt and pepper. Knead into a meatloaf.
STEP 2
Grease an oven dish with some soy butter or olive oil and place your meatloaf in the dish. Pour over some olive oil or (melted) soy butter.
STEP 3
Bake for 25 minutes at 170 °C. Serve with mashed potatoes, warm or cold cherries, and a mixed salad.