Salad Cheezzy Croquette

STAP 1 Verwarm de air fryer op 180 °C en bak de cheezzy croquettes 10 min tot ze goudbruin en krokant zijn. STAP 2 Snij ondertussen de rode ui in ringen, de komkommer en de radijsjes in schijfjes en de citroen in partjes. STAP 3 Dresseer het bord met de groenten, de Cheezzy croquettes en […]

Apero Cheezzy bites with tomato dip

STAP 1 Verwarm de air fryer op 180 °C en bak de cheezzy bites 6 minuten tot ze goudbruin en krokant zijn. STAP 2 Fruit de ui en knoflook in olijfolie. Voeg de tomatenblokjes en kruiden toe en laat sudderen. Breng op smaak met zout en peper. STAP 3 Serveer de bites warm op een […]

Winter salad with Cheezzy bites

winter salad

STEP 1 Heat oven to 200 °C. Place squash, bell bell pepper and broccolini on a baking sheet. Drizzle with olive oil, pepper and salt. Roast for 20 min. STEP 2 Bake the bites in the oven, air fryer or deep fryer according to the package until golden brown and crispy. STEP 3 Mix arugula with red onion, roasted vegetables [...]

Flatbread with strips of just like chicken & lime yogurt sauce

flatbread strips just like chicken lanières

STEP 1 Mix the vegetable yogurt with the lime juice, garlic (if desired), salt and pepper. Set aside in a cool place. STEP 2 Heat a little olive oil in a pan. Fry the Greenway strips just like chicke until golden brown and slightly crispy according to the instructions on the package (about 3 minutes). STEP 3 Heat the flatbread briefly in a [...]

Texas BBQ burger

Fancy a spicy BBQ experience? With this vegetarian Texas BBQ burger from Greenway, give your grilling evening a tough twist. First, make a fresh salsa of tomato, red onion, chili pepper, lime and avocado. Bake or grill the burger and warm the buns briefly in the oven. Top the burger with a lick of barbecue sauce, the salsa and some crisp lettuce. Put the lid on and in no time you have a tasty showstopper for the barbecue!

Cheezy pasta with veggie balls and mushrooms

cheezy pasta with Greenway meatballs

STEP 1 Mix the first 8 ingredients for the balls. Taste and season. Roll 8 to 10 balls, depending on size. STEP 2 Fry the balls over medium-high heat in a pan with some oil. Meanwhile, cook the pasta until tender. Save a cup of the cooking liquid. STEP 3 Remove the balls from the pan when [...]

Veggie balls in Indian masala sauce

tikka masala with balls

STEP 1 Preheat hot air oven to 200 °C or use an airfryer. STEP 2 Peel the potatoes and cut them into 2-by-2-centimeter cubes. Put them in a baking dish and spread the olive oil over them. Mix well and season with salt and pepper to taste. Bake the potatoes for about 30 minutes [...]

Caesar Salad

Fresh, crunchy and surprising: this Caesar salad will become your new favorite! With Greenway's tender, plant-based "Just like chicken" pieces and a delicious, creamy dressing, this classic gets a modern twist. Every bite is full of flavor and texture, perfect for a light lunch or a refreshing evening meal. Enjoy!

Middle Eastern pizza

STEP 1 Preheat the oven to 200 °C. We start by making the yogurt dip. Peel 2 cloves of garlic and chop them finely. Mix the garlic into the yogurt and season with a dash of olive oil, salt and black pepper. Set aside for a moment so the flavors can blend nicely. STEP [...]

Chinese 'crispy chili' udon noodles

chinese crispy chili udon noodles with Greenway roughed beef

STEP 1 Chop the garlic finely. STEP 2 Heat the fat in a wok pan. Add in the vegetables and wok them for a few minutes. Add in the garlic and mix everything well. STEP 3 Now add in the noodles and pour in the teriyaki sauce, soy sauce, crispy chili oil [...].

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