STEP 1
Stew the leafy spinach with some fat.
STEP 2
Mix with the spinach with the puree, the half-dried tomatoes, and season with salt and pepper.
STEP 3
Bake tender in oven or roasting pan with some fat.
STEP 4
Top with pine nuts.
Stew the leafy spinach with some fat.
Mix with the spinach with the puree, the half-dried tomatoes, and season with salt and pepper.
Bake tender in oven or roasting pan with some fat.
Top with pine nuts.
At Greenway, we believe we have the power to change the world. Not overnight. But one bite at a time. Green is the way to go!
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