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Grill season
BBQ season Has been opened
Our easy and accessible recipes make every BBQ moment a celebration. Combine them with fresh salads and flavorful dips for a surprising and sustainable meal.
BBQ favorites

Texas BBQ burger
Fancy a spicy BBQ experience? With this vegetarian Texas BBQ burger from Greenway, give your grilling evening a tough twist. First, make a fresh salsa of tomato, red onion, chili pepper, lime and avocado. Bake or grill the burger and warm the buns briefly in the oven. Top the burger with a lick of barbecue sauce, the salsa and some crisp lettuce. Put the lid on and in no time you have a tasty showstopper for the barbecue!

Caesar Salad
Fresh, crunchy and surprising: this Caesar salad will become your new favorite! With Greenway's tender, plant-based "Just like chicken" pieces and a delicious, creamy dressing, this classic gets a modern twist. Every bite is full of flavor and texture, perfect for a light lunch or a refreshing evening meal. Enjoy!

Moroccan tabouleh with merguez
Bring the warmth of Morocco into your home with this spicy merguez and fresh taboule. The colorful couscous, packed with fresh herbs and crunchy greens, is the ideal counterpart to Greenway's spicy sausages. Enjoy an aromatic, sunny meal that's on the table in no time!

BBQ brochette with vegetables
Fancy a colorful BBQ treat? Thread Greenway's veggie balls and sausages alternately with bell bell pepper, zucchini, corn and red onion onto a skewer, and grill for a few minutes. Turn frequently for a perfectly cooked, juicy brochette. Prefer a fresh twist? Substitute asparagus for the corn!

Spring heralds the grill party in!
As soon as the temperatures rise and the first rays of sunshine break through, it's time to light the barbecue again. At Greenway we celebrate the start of this new season with an extensive range of vegetarian delicacies, specially designed for on the grill. From surprisingly spicy burgers to colorful vegetable skewers - you effortlessly put a festive meal on the table, without meat.
In addition, we are happy to share tips for delicious marinades, side dishes and sauce combinations that take your BBQ experience to the next level. Whether you're a seasoned grill master or getting started with coal (or gas!) for the first time, our products and recipes ensure a flavorful and sustainable start to spring. Light up the BBQ, enjoy the outdoors and be surprised by the versatility of vegetarian barbecue!
Recipes

Greenway Classic burger
Fancy a true classic burger without the meat? The Greenway Classic burger combines juicy veggie burger, crispy onion rings, fresh pickle and a creamy mustard mayo for the ultimate taste experience. With a soft, slightly warmed bun, every bite is savored. Enjoy!

Spaghetti no regretti
No regretti, enjoy! This "Spaghetti no regretti" combines crunchy zucchini strands, fresh pesto and Greenway's Mediterranean balls into a light but flavorful pasta. With a touch of basil or parsley, you'll put a sunny meal on the table in no time!

Hot dog with country sausage
Fancy a tasty, luxurious hot dog? With Greenway's Farmers Sausage, crispy topping and a sweet honey mayo, you'll put a real showstopper on the table in no time. Perfectly grilled, freshly topped with arugula and pickle, and finished with a spicy twist of red pepper. Taste it!

BBQ cauliflower-wings
Fancy a smoky and crunchy snack, all veggie? These BBQ cauliflower-wings have it all: deliciously crispy from the oven first, then a rich layer of barbecue sauce. With a quick topping of spring onion, you put an irresistible bite on the table in no time. Feast on them!

Thai 'just like chicken' satay with peanut sauce Â
Fancy a sultry Thai twist on the BBQ? This satay with "just like chicken" pieces from Greenway is briefly marinated in coconut, red curry paste and ginger, then roasted until golden brown. Tastes even better with a creamy peanut sauce, spring onion, crunchy peanuts and a hint of chili. That's how you put an exotic flavor explosion on the table in no time!